The best way to learn about a new place is tasting its food: through the flavors we can know more about the traditions and history of the people who live in these places.
Experimenting with new ingredients makes life interesting and if the foods are especially nutrient-dense — even better. They are so high in vitamins, minerals, and other healing compounds that health experts call them superfoods. In their countries of origin, these berries, nuts, plants, and seeds have been used for thousands of years to holistically medicate the body or just add yumminess to everyday, wholesome meals.

Meal Plan for March Week 4

Meal Plan for March Week 4

This month, we welcome back Marta Rivera for more of her meal plans. Marta is a trained chef, mom of twins, and Army wife – and she is also one of our Simply Recipes recipe testers!

Can you believe that we’re already at the end of March?! I don’t know about you, but it seems as if the new year is flying right by!

Since Easter is next weekend, you may need meals during the week ahead that you can prepare quickly so you can focus on hosting or enjoying your loved ones.

Continue reading "Meal Plan for March Week 4" »


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David Lebovitz

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Paris based chef baking and writing cookbooks

Indian Simmer

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Let's share the love for Indian food!