The best way to learn about a new place is tasting its food: through the flavors we can know more about the traditions and history of the people who live in these places.
Experimenting with new ingredients makes life interesting and if the foods are especially nutrient-dense — even better. They are so high in vitamins, minerals, and other healing compounds that health experts call them superfoods. In their countries of origin, these berries, nuts, plants, and seeds have been used for thousands of years to holistically medicate the body or just add yumminess to everyday, wholesome meals.

Potato Herb Tart

Potato Herb Tart

During the holiday season, you need a few recipes that you can pull out of your proverbial back pocket – recipes that are both easy and dazzling. This potato tart fits both requirements.

There are just four main ingredients: frozen puff pastry, potatoes, olive oil, and herbs. Can’t beat that.

Continue reading "Potato Herb Tart" »


Read full article on elise/simplyrecipes


Search

SUSHI DAILY

Happily Handmade Sushi

David Lebovitz

Paris based chef baking and writing cookbooks

Indian Simmer

Let's share the love for Indian food!