The best way to learn about a new place is tasting its food: through the flavors we can know more about the traditions and history of the people who live in these places.
Experimenting with new ingredients makes life interesting and if the foods are especially nutrient-dense — even better. They are so high in vitamins, minerals, and other healing compounds that health experts call them superfoods. In their countries of origin, these berries, nuts, plants, and seeds have been used for thousands of years to holistically medicate the body or just add yumminess to everyday, wholesome meals.

German Chocolate Sheet Cake With Coconut-Pecan Frosting

German Chocolate Cake

Let’s be honest. The thing that unites those of us who love German Chocolate Cake is our deep appreciation for the coconut pecan frosting.

Essentially, this frosting is a thick, butterscotch custard with tons of shredded coconut and pecans folded in. It’s what that makes this cake so delicious and unique.

Continue reading "German Chocolate Sheet Cake With Coconut-Pecan Frosting" »


Read full article on elise/simplyrecipes


Search

SUSHI DAILY

Happily Handmade Sushi

David Lebovitz

Paris based chef baking and writing cookbooks

Indian Simmer

Let's share the love for Indian food!